L’Amo Bistro del Mare’s GM on embracing flexibility, transparency in sourcing, and more

At the end of 2024, L’Amo Bistro del Mare welcomes new chef Alessandro Salvatico bringing a renewed culinary vision to the Dubai venue, blending tradition with innovation.

Here, general manager Mariano Ricciari shares how the team has navigated evolving guest expectations, introduced new strategies to enhance the dining experience, and what lies ahead for 2025.

Read full article: caterermiddleeast.com

25 April 2025
5 Visionary Chefs Redefining Gastronomy in the UAE
Chef Alessandro Salvatico: Executive Chef L’Amo Bistrò del Mare: Born in the hilly Langhe region in the Cuneo province of Piedmont in Italy, Chef Alessandro Salvatico .....Read More
25 April 2025
CHEF SPOTLIGHT: An Interview with Executive Chef Alessandro Salvatico
Born in Italy, my culinary journey began in the Langhe region, where I developed a passion for truffles and Italian cuisine while training at a hotelier school. I honed m.....Read More
25 April 2025
Upscale seafood restaurant at Dubai Harbour
Perched in an ideal vantage point at Dubai Harbour is L’ Amo Bistrò del Mare. With a terrace set out into the ocean, with the sound of the waves and glistening of the .....Read More

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